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School Menus Nov. 4-8

Nov. 4-8

Clinton Elementary & Intermediate

Monday Breakfast: Cereal, cinnamon toast. Lunch: Chicken noodle soup, crackers, carrot sticks, English peas, cheese sandwich, peaches.

Tuesday Breakfast: Breakfast pizza, rice, fruit cocktail. Lunch: Ham, celery sticks, creamed potatoes, northern beans, cornbread, pineapple.

Wednesday Breakfast: Cheesy scrambled eggs, sausage, biscuit. Lunch: Barbecue pork on bun, coleslaw, baked beans, pears, chocolate chip cookie.

Thursday Breakfast: Cereal, frudel, pears. Lunch: Spaghetti in meat sauce, seasoned carrots, broccoli with Ranch dressing, bread stick, applesauce.

Friday Cereal, graham crackers, banana. Lunch: Pepperoni pizza, salad, corn, orange.

Clinton Junior & High School

Salad bars when available

Monday Breakfast: Cereal, peanut butter and jelly sandwich. Lunch: Hot dog, coleslaw, oven fries, cookie, peaches.

Tuesday Breakfast: Scrambled eggs, bacon, biscuit, gravy. Lunch: Stuffed-crust cheese pizza, salad, corn, mixed fruit.

Wednesday Breakfast: Breakfast burrito, pears. Lunch: Lasagna, salad, California blend vegetables, Italian bread, pineapple.

Thursday Breakfast: Breakfast pizza, peaches. Lunch: Oven roasted chicken, creamed potatoes, northern beans, rolls, pears.

Friday Cereal, toast, jelly, banana. Lunch: Ham and cheese on sub bun, chips, orange/peach cup.

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